Quatrefoil Restaurant offers fine dining in downtown Dundas, Ontario. Chefs Fraser Macfarlane and Georgina Mitropoulos use local ingredients to create contemporary French cuisine in a sophisticated environment.

Since opening in May 2010, Quatrefoil Restaurant has been named among the top 10 Best New Restaurants in Canada by enRoute Magazine, and the Top 10 Best New Restaurants by Toronto Life

Fraser and Georgina met while employed at Toronto's Scaramouche Restaurant. The two chefs then went to London, England in search of new styles and experiences. While there, the pair trained at some of Europe's top Michelin-starred establishments. 

Now at home at Quatrefoil Restaurant, the couple find inspiration in the best local products to create superb seasonal menus. Their approach is to refine flavours through technique and let the ingredients stand on their own.

Enjoy a virtual tour of the restaurant.

The team has recently opened a new restaurant in Hamilton, Ontario. Brux House Craft Beer & Kitchen has generated amazing reviews from the neighbourhood and food critics alike. The restaurant focuses on craft beer and a European beer belt inspired menu with a rustic but elegant atmosphere.

We are thrilled to announce Brux House Craft Beer + Kitchen has been shortlisted for Canada’s Top 10 Best New Restaurants in Air Canada’s enRoute magazine.

Brux House is one of 32 restaurants across Canada up for thePeople’s Choice award in enRoute’s annual Eat & Vote contest, and is the only restaurant on the list from Hamilton, Ont.


"It has been a long time since I ate in a restaurant with as much wow factor as Quatrefoil... Chef Macfarlane's timeless French cooking has a meticulous touch and a perfect sense of balance... This place would be as much of a star in downtown Toronto as it is in Dundas."
- James Chatto , Zoomer Magazine
"In the Gothic-lite interior of this centennial Dundas home, servers glide past the well-heeled denizens of the GTA outskirts carrying plates of crisped quail and foie gras torchon so fine, it might have been rolled in linen rather than cheesecloth."
- Sarah Musgrave , enRoute Magazine - Top 10 Best New Restaurants 2010
"They make every single element on every plate the most perfect, most idealized rendition of itself; even their simple winter vegetables make you sit up straight and sigh."
- Chris Nuttal-Smith , Toronto Life - Top 10 Best New Restaurants 2011
"And the service? My goodness... The warm young staff are more than conscientious (note how they refold your napkin when you leave the table). They're adorable."
- Amy Pataki , The Toronto Star
"Move aside, Hamilton's best restaurant has declared itself."
- John Kernaghan , The Hamilton Spectator
"Quatrefoil Restaurant is pleased to announce that we’ve been named one of the 100 Best Restaurants for Foodies in Canada for 2016 based on OpenTable diner reviews! This award was determined by more than 300,000 reviews submitted by verified OpenTable diners over the last year across Canada. "
- Open Table , 100 Best Restaurants for foodies in Canada 2016


Mother's Day 2017

May 14, 2017

Treat your Mom to a beautiful dining experience at one of the region's top restaurants.

Features include:

$35 3-Course Lunch Prix Fixe Menu

$50 3-Course Dinner Prix Fixe Menu

In addition to the full a la carte menu.

Prix Fixe Menus to be posted shortly.

House Rules

The dress code at Quatrefoil Restaurant is smart casual.  

Special dietary needs can be accommodated in advance. Please let us know when making a booking. 

We have an ever-changing wine list that complements our dishes. Should you have a special bottle at home, we offer corkage for $30 per (750 ml or 375 ml) bottle of wine. Corkage is available for parties of less than eight – one bottle per couple please. Corkage is not available on New Years' Eve nor on Valentine's Day.

We offer parties of 10 or more a limited menu. This menu includes a selection of three starters, three main courses, and three desserts.

An 18-per-cent gratuity may be added to parties of eight or more. 

When booking a private dining room, please confirm the number of guests in your party. A guest charge of $60 may be applied for guests that do not show.

Contact Us

Contact Us | Make a Reservation

Make a Reservation

Contact Us

Full Name:
Email Address:
Hours of operation: Tuesday to Saturday
12:00 p.m. to 3:00 p.m. & 5:00 p.m. to close
Holiday Hours: Closed for Lunch & Dinner Service Friday April 14.
Phone: 905.628.7800
16 Sydenham Street
Dundas, ON
L9H 2T4


Quatrefoil Restaurant is always searching for individuals intent on working for a professional team within a fine dining environment who are serious about pursuing a career in the culinary or service industries.

Feel free to send your resume and a brief personal history  HERE!

Thank you and good luck.

Catering & Private Dining

Quatrefoil Restaurant is happy to provide unique catering services for all of your special events. 

From large weddings to more intimate gatherings, we have extensive experience providing exceptional service for events of all types. We offer multiple rooms and event packages. Whether here at the restaurant or at the venue of your choosing, we are happy to accommodate all catering requests.

Our team of dedicated staff work to create the perfect environment, allowing you and your guests the pleasure of a truly enjoyed experience.

For more information please call 905.628.7800

CANAPÉS.pdf (580 KB)

Group Menus for Web.pdf (852 KB)